This year, Standard Chartered brings to you, the Extravagant 8 Menu, whereby the campaign is participated by a total of 8 restaurants, with 8 dishes per menu, costing RM888 per table. One of gems is Gu Yue Tien at Chulan Square. The first dish to start off the menu was the Norwegian Salmon ‘Yee Sang’. Notice something different from the picture below? If you have not, browse through it and I’ll let you know when you scroll down.
Above: Norwegian Salmon ‘Yee Sang’